Country: Kenya
Varietal: SL28 , SL34, Ruiru 11, Batian
Process: Swiss Water
Altitude: 1700-1900 meters
Flavor notes -Dark roast: Dark Chocolate , Walnuts, Spices
Medium Roast: Fudge , Nut butter, caramel , red currant
This blend of two vibrant coffees from Kenya’s Nyeri region—famed for bright, fruity, dynamic coffees grown in the lush volcanic soils near Mount Kenya.
Kenya Nyeri Mutheka Kigwandi AB operates within a cooperative society of seven factories and nearly 5,000 smallholder farmers in the Nyeri region, with the Kigwandi Factory specifically representing a group of 842 producers who tend approximately 200 coffee trees apiece. Operations and profit-sharing are cooperatively decided within the group, allowing for a fairer distribution to all.
The Rukira Factory, founded in 1979, is home to the 800 members of Othaya Farmers Cooperative Society. Of these, about 600 members actively farm coffee, contributing approximately 30kg per farmer each harvest. As with Kenya Nyeri Mutheka Kigwandi AB, decisions are cooperatively arrived at within the Othaya Farmers Cooperative Society, which represents more than 19 factories and 14,000 member farmers—one of the largest producer groups in Kenya.
We’re proud to be able to offer this lively Kenyan decaf for a limited Emerald Micro Lots release.
Country: Kenya
Varietal: SL28 , SL34, Ruiru 11, Batian
Process: Swiss Water
Altitude: 1700-1900 meters
Flavor notes -Dark roast: Dark Chocolate , Walnuts, Spices
Medium Roast: Fudge , Nut butter, caramel , red currant
This blend of two vibrant coffees from Kenya’s Nyeri region—famed for bright, fruity, dynamic coffees grown in the lush volcanic soils near Mount Kenya.
Kenya Nyeri Mutheka Kigwandi AB operates within a cooperative society of seven factories and nearly 5,000 smallholder farmers in the Nyeri region, with the Kigwandi Factory specifically representing a group of 842 producers who tend approximately 200 coffee trees apiece. Operations and profit-sharing are cooperatively decided within the group, allowing for a fairer distribution to all.
The Rukira Factory, founded in 1979, is home to the 800 members of Othaya Farmers Cooperative Society. Of these, about 600 members actively farm coffee, contributing approximately 30kg per farmer each harvest. As with Kenya Nyeri Mutheka Kigwandi AB, decisions are cooperatively arrived at within the Othaya Farmers Cooperative Society, which represents more than 19 factories and 14,000 member farmers—one of the largest producer groups in Kenya.
We’re proud to be able to offer this lively Kenyan decaf for a limited Emerald Micro Lots release.
